Beef Rendang Recipe

Ingredients For Beef Rendang Recipe

• 1 kilogram Chuck steak
• 50 gram Beef dripping
• 2 stick Cinnamon
• 2 Cloves
• 2 Star anise
• 50 gram Desiccated coconut
• 500 milliliter Coconut water
• 1 tablespoon Tamarind paste
• 1 tablespoon Fish sauce
• 1 tablespoon Kecap manis
• 2 Kaffir lime leaves
• 250 milliliter Beef Stock
• 1 Lime
• Sea salt
• Freshly ground black pepper
• 100 gram Shallots
• 1 Garlic bulb
• 50 gram Galangal
• 50 gram Fresh ginger
• 3 Red chillies
• 3 Lemongrass stalks
• 50 milliliter Water
• 300 gram Basmati rice