Beef Pesto Recipe

Ingredients For Beef Pesto Recipe

• 1.5 kilogram Beef fillet
• 400 milliliter Tamari
• 250 milliliter Cider vinegar
• 1 Red chilli
• 6 Garlic Cloves
• Vegetable oil
• 80 gram Basil leaves
• 20 gram Mint leaves
• 40 gram Parsley leaves
• 6 Garlic Cloves
• 350 milliliter Olive oil
• 120 gram Pine Nuts
• 240 gram Parmesan
• Extra virgin olive oil
• 150 milliliter Cider vinegar
• 6 Garlic Cloves
• 65 gram Grain mustard
• 350 milliliter Olive oil
• 400 gram Chard
• 3 Courgettes
• 2 Raw beetroots
• 200 gram Black olives
• 0.5 teaspoon Salt
• 0.5 teaspoon Cracked black pepper
• 400 milliliter Tamari
• 250 milliliter Cider vinegar
• 1 Red chilli
• 6 Garlic Cloves
• 1.5 kilogram Beef fillet
• 6 Garlic Cloves
• 80 gram Basil leaves
• 20 gram Mint leaves
• 40 gram Parsley leaves
• 350 milliliter Olive oil
• 120 gram Pine Nuts
• Extra virgin olive oil
• 150 milliliter Cider vinegar
• 6 Garlic Cloves
• 65 gram Grain mustard
• 0.5 teaspoon Salt
• 0.5 teaspoon Cracked black pepper
• 350 milliliter Olive oil
• 400 gram Chard
• 3 Courgettes
• 2 Raw beetroots
• Vegetable oil