Beef Orange Stir-Fry Recipe

Recipe By Taste Of Home

This dinner for two is loaded with lots of flavor and color. Red pepper flakes add a little kick to the orange beef sauce, and the tender veggies add a pop of color. Taste of Home Test Kitchen.

3.6
12 Rating - Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

Ingredients For Beef Orange Stir-Fry Recipe

Nutrition
value
2012
calories per serving
76 g Fat24 g Protein302 g Carbs10 g FiberOther

Current Totals

  • 76 g Fat
  • 24 g Protein
  • 302 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    302 g
  • Protein
    24 g
  • Fiber
    10 g

Fats

  • Fat
    76 g

Vitamins & Minerals

  • Calcium
    108 mg
  • Iron
    12 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    125 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    7 mg
  • Copper
    1 mcg
  • Magnesium
    112 mg
  • Manganese
    1 mg
  • Phosphorus
    389 mg
  • Selenium
    27 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Taste Of Home

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