Beef And Onion Curry Recipe

Recipe By Honest Cooking

A traditional bangladesh dish, pithali, or beef curry, is served at all major events. Caramelized onions and potent spices make this beef and gravy dish memorable. Serve with a flatbread or rice.

4.3
25 Rating - Rate
Non Vegdiet

ingredients serves

Ingredients For Beef And Onion Curry Recipe

Nutrition
value
1247
calories per serving
76 g Fat102 g Protein38 g Carbs17 g FiberOther

Current Totals

  • 76 g Fat
  • 102 g Protein
  • 38 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    38 g
  • Protein
    102 g
  • Fiber
    17 g

Fats

  • Fat
    76 g

Vitamins & Minerals

  • Calcium
    222 mg
  • Iron
    21 mg
  • Vitamin A
    1396 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    25 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    143 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    45 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    310 mg
  • Manganese
    5 mg
  • Phosphorus
    1070 mg
  • Selenium
    62 mcg
  • Zinc
    24 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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