Beef Kaldereta Sa Gata With Peanut Butter Recipe

Recipe By Slurrp

Beef Kaldereta sa Gata with Peanut Butter is a Filipino stew made with tender beef, vegetables, coconut milk, and peanut butter. The beef is simmered in a rich and flavorful sauce made from a combination of tomato sauce, coconut milk, peanut butter, and spices. The addition of peanut butter gives the dish a creamy and nutty taste. Vegetables such as potatoes, carrots, and bell peppers are added to the stew, adding color and texture. Beef Kaldereta sa Gata with Peanut Butter is typically served with steamed rice and is a hearty and comforting meal.

4.5
14 Rating - Rate
Non Vegdiet
1hr 35minstotal
5minsPrep
1hr 30minsCook

ingredients serves

Ingredients For Beef Kaldereta Sa Gata With Peanut Butter Recipe

Directions : Beef Kaldereta Sa Gata With Peanut Butter Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
1110
calories per serving
79 g Fat70 g Protein29 g Carbs18 g FiberOther

Current Totals

  • 79 g Fat
  • 70 g Protein
  • 29 g Carbs
  • 18 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    70 g
  • Fiber
    18 g

Fats

  • Fat
    79 g

Vitamins & Minerals

  • Calcium
    109 mg
  • Iron
    9 mg
  • Vitamin A
    5341 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    17 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    134 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    142 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    166 mg
  • Manganese
    3 mg
  • Phosphorus
    692 mg
  • Selenium
    44 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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