Beef and Gnocchi Soup Recipe

Ingredients For Beef and Gnocchi Soup Recipe

• 2 pound Beef stew meat, trimmed of any fat
• 2 tablespoon Olive oil, plus more as needed
• 2 Onions, chopped
• 2 Carrots, peeled and chopped
• 1 stalk Celery, sliced
• 4 Cloves garlic, minced
• 1 teaspoon Dried thyme
• 1 teaspoon Paprika
• 2 tablespoon Tomato paste
• 0.5 cup Red wine
• 4 cup Beef broth
• 1 Bay leaf
• 1 teaspoon Worcestershire sauce
• 1 tablespoon Cornstarch
• 1 cup Water
• 1 pound Potato gnocchi
• 0.25 cup Fresh parsley, finely chopped
• As required Kosher salt and freshly ground pepper, to taste