Beef Bibimbap Recipe

Ingredients For Beef Bibimbap Recipe

• 115 gram Beef
• 875 gram Rice
• 100 gram Beansprouts
• 55 gram Shiitake mushrooms
• 0.5 Courgette
• 85 gram Mangetout
• 1 Carrot
• 180 gram Baby spinach
• 115 gram Kimchi
• 1 tablespoon Mirin
• 1 tablespoon Toasted Sesame Oil
• Vegetable oil
• 1 tablespoon Toasted Sesame Oil
• 3 tablespoon Soy sauce
• 2 tablespoon Mirin
• 2 Garlic Cloves
• 1 teaspoon Fresh ginger
• 1 teaspoon Toasted Sesame Seeds
• 3 tablespoon Gochujang
• 2.5 tablespoon Mirin
• 2 teaspoon Sugar
• 2 teaspoon Toasted Sesame Seeds
• 1 teaspoon Toasted Sesame Oil
• 1 teaspoon Spring onions
• 3 Eggs