Beef And Mushroom Potpies Recipe

Ingredients For Beef And Mushroom Potpies Recipe

• 1.5 cup Cubed peeled potatoes
• 1 pound Beef top sirloin steak, cut into 1/4 inch pieces
• 2 tablespoon Olive Oil, Divided
• 1 Large red onion, chopped
• 2 cup Sliced fresh mushrooms
• 1 cup Frozen sliced carrots
• 1 cup Frozen peas
• 2 tablespoon Ketchup
• 1 teaspoon Pepper
• 1 tablespoon Cornstarch
• 1 cup Sour cream
• 1 cup Beef gravy
• 1 Tube refrigerated crescent rolls