Beef And Horseradish Pancake Rolls Recipe

Ingredients For Beef And Horseradish Pancake Rolls Recipe

• 115 gram Plain flour
• pinch Pinch of salt
• 1 Large egg, beaten
• 25 gram Butter melted
• 200 milliliter Whole milk
• 3 tablespoon Vegetable oil
• 1 Small Onion, Finely Chopped
• 350 gram Lean beef mince
• 150 milliliter Tomato pasta sauce
• Salt and freshly ground black pepper
• 4 tablespoon Creamed horseradish