Bacon and Egg Casserole with Tomatoes Recipe

Name: Bacon And Egg Casserole With Tomatoes Recipe
Total time: 55 min
Yield: 6
Cuisine: American

Recipe By Stock Piling Moms

Bacon and egg casserole with tomatoes is the perfect holiday breakfast recipe. i love how colorful and festive this dish is.

4.1

23 Rating - Rate

Non Vegdiet

55minstotal

15minsPrep

40minsCook

ingredients serves

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Ingredients For Bacon and Egg Casserole with Tomatoes Recipe

6 Large eggs
1.75 cup Milk
1 inch 4 slices bread torn or 3 croissants, sliced and torn into
8 Slices bacon cooked and crumbled
10 Sliced grape tomatoes or 2 small tomatoes diced
1.5 cup Shredded cheddar cheese
0.5 tablespoon Bkw original blend or other seasoning salt

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Nutrition
value

313

calories per serving

18 g Fat22 g Protein15 g Carbs5 g FiberOther

Current Totals

18 g Fat
22 g Protein
15 g Carbs
5 g Fiber

MacroNutrients

Carbs
15 g
Protein
22 g
Fiber
5 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
486 mg
Iron
2 mg
Vitamin A
2860 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
98 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
0 mg
Phosphorus
433 mg
Selenium
27 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.