Batagor Recipe

Ingredients For Batagor Recipe

• 14 ounce 396 gr extra firm tofu
• 15 Wonton wrappers
• 1 for crispy batter
• Cooking oil for deep frying
• 300 gram Ground chicken meat or fish paste
• 100 gram Tapioca flour
• 1 Large egg
• 5 Cloves garlic
• 1 teaspoon Salt
• 0.5 teaspoon Sugar
• 0.25 teaspoon White pepper powder
• 200 gram Roasted unsalted peanuts
• 4 Cloves garlic
• 150 gram Palm sugar i use coconut sugar
• 1 teaspoon Salt
• 250 milliliter Water
• 1 Juice lime