Basic Pork And Veggie Stir-Fry Recipe

Ingredients For Basic Pork And Veggie Stir-Fry Recipe

• 440 gram Packet shelf-stable thin hokkien noodles
• 2 tablespoon Peanut oil
• 500 gram Pork fillet, thinly sliced
• 1 Red onion, cut into thin wedges
• 1 Red capsicum, sliced
• 1 Carrot, sliced diagonally
• 100 gram Button mushrooms, halved
• 1 bunch Broccolini, trimmed, cut into 4cm lengths
• 0.25 cup Oyster Sauce
• 1 tablespoon Sweet Chilli Sauce