Basic Black Eyed Peas Recipe

Recipe By The Spruce Eats

These black-eyed peas are seasoned with pork jowlaka hog jowlor diced thick bacon. The peas are an excellent choice for a new year's day meal. Black-eyed peas are traditionally eaten on new year's day for good luck in the coming year. Pork is thought to be symbolic of money (or wealth, abundance, etc. ). Instead of crushed red pepper flakes, feel free to use a dash of ground cayenne pepper or about 1 teaspoon of spicy cajun seasoning. For a satisfying southern-style meal, serve the black-eyed peas with cornbread (this is essential), seasoned turnip greens, collards, or mustard greens, and hot boiled rice. Some additional excellent choices for a southern feast: crispy fried okra, fried green tomatoes, fried chicken, chow-chow relish or corn relish, fried corn, and sweet tea. Finish the meal off with velvety banana pudding, chess or pecan pie, or an impressive, delicious hummingbird cake.

4.2
17 Rating - Rate
Non Vegdiet
2hr 10minstotal
10minsPrep
2hr Cook

ingredients serves

Ingredients For Basic Black Eyed Peas Recipe

Nutrition
value
97
calories per serving
3 g Fat9 g Protein9 g Carbs6 g FiberOther

Current Totals

  • 3 g Fat
  • 9 g Protein
  • 9 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    9 g
  • Fiber
    6 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    50 mg
  • Iron
    3 mg
  • Vitamin A
    466 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    50 mg
  • Manganese
    1 mg
  • Phosphorus
    78 mg
  • Selenium
    11 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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