Barnyard millet cake Recipe

Recipe By Slurrp

Barnyard millet cake is a delicious and healthy dessert made with barnyard millet flour, jaggery, and ghee. This cake is gluten-free and packed with nutrients. It has a soft and moist texture with a subtle nutty flavor. The jaggery adds a natural sweetness, making it a guilt-free treat. Enjoy this millet cake as a snack or dessert, and indulge in its wholesome goodness.

3.8
15 Rating - Rate
Vegdiet
1hr total

ingredients serves

Ingredients For Barnyard millet cake Recipe

Directions : Barnyard millet cake Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
489
calories per serving
30 g Fat8 g Protein47 g Carbs4 g FiberOther

Current Totals

  • 30 g Fat
  • 8 g Protein
  • 47 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    47 g
  • Protein
    8 g
  • Fiber
    4 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    156 mg
  • Iron
    3 mg
  • Vitamin A
    13 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    181 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.