Banana Upside-Down Cake Recipe

Recipe By All Recipes

Easy and yummy. Bananas, brown sugar and pecans are baked under a banana cake mix. The pans are then inverted so the bananas end up on top

4.2
14 Rating - Rate
Vegdiet
1hr 30minstotal
30minsPrep
45minsCook

ingredients serves

2
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Ingredients For Banana Upside-Down Cake Recipe

Nutrition
value
797
calories per serving
39 g Fat10 g Protein103 g Carbs12 g FiberOther

Current Totals

  • 39 g Fat
  • 10 g Protein
  • 103 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    103 g
  • Protein
    10 g
  • Fiber
    12 g

Fats

  • Fat
    39 g

Vitamins & Minerals

  • Calcium
    70 mg
  • Iron
    3 mg
  • Vitamin A
    137 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    78 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    139 mg
  • Manganese
    3 mg
  • Phosphorus
    212 mg
  • Selenium
    8 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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