Banana Rice Pudding Recipe

Recipe By Taste Of Home

THIS is an old recipe my mother used. With seven children in the house, she made larger quantities, but I adjusted the ingredients to be just right for the two of us. Its "snowy" look makes this a perfect dessert for the winter months. -Ruth Ann Stelfox, Raymond, Alberta.

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Ingredients For Banana Rice Pudding Recipe

Nutrition
value
724
calories per serving
22 g Fat10 g Protein117 g Carbs4 g FiberOther

Current Totals

  • 22 g Fat
  • 10 g Protein
  • 117 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    117 g
  • Protein
    10 g
  • Fiber
    4 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    57 mg
  • Iron
    6 mg
  • Vitamin A
    151 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    92 mg
  • Manganese
    1 mg
  • Phosphorus
    217 mg
  • Selenium
    3 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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