Banana Corn Vada Recipe

Recipe By Slurrp

Banana Corn Vada is a delicious and healthy snack made with ripe bananas and sweet corn. It is a popular South Indian dish that is crispy on the outside and soft on the inside. The combination of bananas and corn gives it a unique flavor and texture. These vadas are perfect for evening tea-time or as a party appetizer. They are easy to make and can be enjoyed by people of all ages.

3.9
12 Rating - Rate
Vegdiet
20minstotal

ingredients serves

Ingredients For Banana Corn Vada Recipe

Directions : Banana Corn Vada Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
217
calories per serving
2 g Fat7 g Protein42 g Carbs8 g FiberOther

Current Totals

  • 2 g Fat
  • 7 g Protein
  • 42 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    7 g
  • Fiber
    8 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    155 mg
  • Iron
    5 mg
  • Vitamin A
    2966 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    79 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    107 mg
  • Manganese
    1 mg
  • Phosphorus
    126 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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