Baked Ricotta Cheese Plum Cake Recipe

Recipe By Slurrp

This Baked Ricotta Cheese Plum Cake is a delightful dessert that combines the creamy richness of ricotta cheese with the sweet and tangy flavor of plums. The cake is moist and tender, with a hint of almond flavor that complements the fruit perfectly. It's a simple yet elegant dessert that is sure to impress your guests.

4
23 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

Ingredients For Baked Ricotta Cheese Plum Cake Recipe

Directions : Baked Ricotta Cheese Plum Cake Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
308
calories per serving
14 g Fat16 g Protein28 g Carbs< 1 g FiberOther

Current Totals

  • 14 g Fat
  • 16 g Protein
  • 28 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    16 g
  • Fiber
    0 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    450 mg
  • Iron
    1 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    85 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    340 mg
  • Selenium
    26 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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