Baked Ravioli Recipe

Name: Baked Ravioli Recipe
Total time: 55 min
Yield: 8
Cuisine: Italian

Recipe By LMLD Kitchen

This delicious baked ravioli recipe will become one of your family's favorite meals ever. Its full of pasta, marinara and topped with melty cheese

3.5

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55minstotal

10minsPrep

45minsCook

ingredients serves

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Ingredients For Baked Ravioli Recipe

1 tablespoon Olive oil
1.5 tablespoon Minced garlic
14.5 ounce Can stewed tomatoes
14.5 ounce Can diced italian flavored tomatoes
1 teaspoon Thyme
0.5 teaspoon Oregano
1 teaspoon Salt
0.5 teaspoon Pepper
2 pound Ravioli noodles
1 cup Shredded mozzarella
0.25 cup Shredded parmesan

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Nutrition
value

486

calories per serving

3 g Fat10 g Protein98 g Carbs3 g FiberOther

Current Totals

3 g Fat
10 g Protein
98 g Carbs
3 g Fiber

MacroNutrients

Carbs
98 g
Protein
10 g
Fiber
3 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
86 mg
Iron
2 mg
Vitamin A
469 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
1 mg
Phosphorus
221 mg
Selenium
19 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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