Baked Pasta With Veggies Recipe

Recipe By Honest Cooking

This rich goat cheese sauce could pair with an array of vegetables and proteins for a comforting one-dish dinner.

4.2
11 Rating - Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook

ingredients serves

Ingredients For Baked Pasta With Veggies Recipe

Nutrition
value
387
calories per serving
19 g Fat21 g Protein50 g Carbs4 g FiberOther

Current Totals

  • 19 g Fat
  • 21 g Protein
  • 50 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    50 g
  • Protein
    21 g
  • Fiber
    4 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    421 mg
  • Iron
    2 mg
  • Vitamin A
    187 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    74 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    1 mg
  • Phosphorus
    371 mg
  • Selenium
    16 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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