Baked masala vadai Recipe

Ingredients For Baked masala vadai Recipe

• 0.5 cup Channa dal
• 0.25 cup Toor dal
• 0.25 cup Horse gram
• 0.25 cup Green gram
• 0.25 cup Black chickpeas
• 0.25 cup Lobia
• 1 big Onion, finely chopped
• 3 Green chillies, finely chopped
• 1 Green Chilli, finely chopped
• 1 inch ginger piece
• As required Salt
• 1 teaspoon saunf
• 2 teaspoon olive Oil for brushing