Baked Eggs With Spinach Mushrooms Goat's Cheese And Chorizo Recipe

Ingredients For Baked Eggs With Spinach Mushrooms Goat's Cheese And Chorizo Recipe

• 2 bunch English spinach, trimmed
• 2 tablespoon Olive oil
• 150 gram Swiss brown mushrooms, sliced
• 20 gram Unsalted butter
• sprig Handful fresh thyme
• 1 Chorizo, thinly sliced
• 300 milliliter Pure cream
• 150 gram Soft goat's cheese, crumbled
• 4 Large eggs
• Toasted crusty bread, to serve