Baked Eggplant With Goat Cheese Recipe

Recipe By Savor The Best

Crispy slices of baked eggplant smothered in marinara sauce, basil and goat cheese.

4.6
24 Rating - Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook

ingredients serves

4
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Ingredients For Baked Eggplant With Goat Cheese Recipe

Nutrition
value
354
calories per serving
9 g Fat21 g Protein65 g Carbs7 g FiberOther

Current Totals

  • 9 g Fat
  • 21 g Protein
  • 65 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    65 g
  • Protein
    21 g
  • Fiber
    7 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    263 mg
  • Iron
    4 mg
  • Vitamin A
    138 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    86 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    80 mg
  • Manganese
    1 mg
  • Phosphorus
    326 mg
  • Selenium
    25 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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