Baked Chinese 5 Spice Chicken Recipe

Recipe By Going My Wayz

Baked chinese 5-spice chicken chinese 5-spice gives a big kapow of flavor to this easy and inexpensive baked chicken. this recipe is deeply flavorful and moist oven baked chicken marinated with asian spices & sauces. so easy and so goodchinese 5-spice is a mixture of star anise, cinnamon, cloves, fennel, and sichuan pepper. the unique scent and aroma is great as a marinate to meat, especially chicken. you can buy the five-spice powder from any chinese or asian stores. they come in a small bottle (like ground pepper) and last a long time. if you cant find it at stores, you can certainly purchase them easily online at amazon. serve this baked chicken with longevity noodles, biang biang noodles or green bean stir-fry recipe.

3.7
29 Rating - Rate
Non Vegdiet
1hr 20minstotal
1hr Prep
20minsCook

ingredients serves

Ingredients For Baked Chinese 5 Spice Chicken Recipe

Nutrition
value
335
calories per serving
23 g Fat4 g Protein28 g Carbs4 g FiberOther

Current Totals

  • 23 g Fat
  • 4 g Protein
  • 28 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    4 g
  • Fiber
    4 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    69 mg
  • Iron
    2 mg
  • Vitamin A
    88 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    49 mg
  • Manganese
    4 mg
  • Phosphorus
    80 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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