Bagna Cauda Popcorn Recipe

Recipe By Serious Eats

Inspired by the flavors of bagna cauda, the famed northern italian vegetable dip made from melted butter, olive oil, garlic, and anchovies, this snack is like your classic buttered popcorn but with extra bold, grownup flavor.

4.6
30 Rating - Rate
Non Vegdiet
10minstotal

ingredients serves

Ingredients For Bagna Cauda Popcorn Recipe

Nutrition
value
110
calories per serving
6 g Fat14 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • 6 g Fat
  • 14 g Protein
  • < 1 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    14 g
  • Fiber
    1 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    1 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    42 mg
  • Vitamin B9
    800 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    44 mg
  • Manganese
    1 mg
  • Phosphorus
    174 mg
  • Selenium
    39 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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