Bacon-Wrapped Scallops With Pear Sauce Recipe

Recipe By Slurrp

Bacon-wrapped scallops with pear sauce is a delicious and elegant appetizer that combines the rich flavors of bacon and scallops with the sweetness of pear sauce. The scallops are wrapped in crispy bacon and then pan-seared to perfection, creating a perfect balance of textures. The pear sauce adds a touch of sweetness and acidity, complementing the savory flavors of the dish. This recipe is perfect for special occasions or as a luxurious appetizer for a dinner party.

4
12 Rating - Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook

ingredients serve

Ingredients For Bacon-Wrapped Scallops With Pear Sauce Recipe

Directions : Bacon-Wrapped Scallops With Pear Sauce Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
166
calories per serving
9 g Fat1 g Protein20 g Carbs5 g FiberOther

Current Totals

  • 9 g Fat
  • 1 g Protein
  • 20 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    1 g
  • Fiber
    5 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    29 mg
  • Iron
    1 mg
  • Vitamin A
    36 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    12 mg
  • Manganese
    0 mg
  • Phosphorus
    29 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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