Bacon Wrapped Potatoes With Queso Blanco Dip Recipe

Ingredients For Bacon Wrapped Potatoes With Queso Blanco Dip Recipe

• 2 pound Russet potatoes cut into a1/2a wedges
• 0.75 pound About bacon, sliced into thirds
• 2 teaspoon Granulated Garlic
• 1 teaspoon Dried Parsley
• As required Salt And Pepper To Taste
• Drizzle Of Olive Oil
• 1 cup And half
• 1 pound American cheese, cut into bite size pieces
• 4 ounce Can of mild green chilies
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Dried oregano