Bacon-Wrapped Pork Tenderloin Recipe

Name: Bacon-wrapped Pork Tenderloin Recipe
Total time: 45 min
Yield: 4
Cuisine: American

Recipe By Better Homes and Gardens

Weeknight dinners will never be the same, that's for sure. This bacon-wrapped tenderloin will easily be one of the most popular recipes on your dinner rotation (and it only takes 45 minutes).

4.9

17 Rating - Rate

Non Vegdiet

45minstotal

20minsPrep

25minsCook

ingredients serves

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Ingredients For Bacon-Wrapped Pork Tenderloin Recipe

0.33000000000000007 cup Apricot or cherry preserves, large pieces cut up
1 teaspoon Red wine vinegar
10 Slices bacon
1 pound 1 pork tenderloin, trimmed
1 tablespoon Olive oil
8 ounce Green beans, trimmed if desired
0.25 cup Reduced sodium chicken broth
2 tablespoon Honey
0.25 teaspoon Salt
0.25 cup Sliced almonds, toasted

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Nutrition
value

276

calories per serving

13 g Fat30 g Protein7 g Carbs1 g FiberOther

Current Totals

13 g Fat
30 g Protein
7 g Carbs
1 g Fiber

MacroNutrients

Carbs
7 g
Protein
30 g
Fiber
1 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
109 mg
Iron
10 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
6 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
355 mg
Selenium
45 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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