Bacon, Fig And Ricotta Tartines Recipe

Recipe By Slurrp

These bacon, fig, and ricotta tartines are a delicious and easy-to-make appetizer or snack. The combination of crispy bacon, sweet figs, and creamy ricotta cheese creates a perfect balance of flavors. The tartines are assembled on toasted bread, which adds a nice crunch. They can be served as a light lunch or as a tasty addition to a party spread. These tartines are sure to impress your guests with their beautiful presentation and delicious taste.

4.8
25 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Bacon, Fig And Ricotta Tartines Recipe

Directions : Bacon, Fig And Ricotta Tartines Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
419
calories per serving
22 g Fat27 g Protein27 g Carbs< 1 g FiberOther

Current Totals

  • 22 g Fat
  • 27 g Protein
  • 27 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    27 g
  • Fiber
    1 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    662 mg
  • Iron
    2 mg
  • Vitamin A
    73 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    131 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    48 mg
  • Manganese
    0 mg
  • Phosphorus
    487 mg
  • Selenium
    35 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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