Crispy Spiced Fried Chicken Recipe

Recipe By Asian Food Network

Malaysias answer to fried chicken, ayam goreng berempah packs a whole lot of flavor in each bite. What makes this dish extra special is the crunchy crumbs that come along with it. Sprinkled generously over the fried chicken, these crumbs are made with the leftover spice blend used to marinate the meat. Infused with an fragrant mix of herbs and spices, this crispy fried chicken can be enjoyed on its own, or even better, as an accompanying dish to my mums nasi lemak with sambal ikan bilis.

4.1
18 Rating - Rate
Eggdiet
2hr 30minstotal
15minsPrep
2hr Cook

ingredients serves

Ingredients For Crispy Spiced Fried Chicken Recipe

Nutrition
value
985
calories per serving
44 g Fat60 g Protein93 g Carbs13 g FiberOther

Current Totals

  • 44 g Fat
  • 60 g Protein
  • 93 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    93 g
  • Protein
    60 g
  • Fiber
    13 g

Fats

  • Fat
    44 g

Vitamins & Minerals

  • Calcium
    443 mg
  • Iron
    28 mg
  • Vitamin A
    429 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    18 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    296 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    3 mg
  • Copper
    2 mcg
  • Magnesium
    332 mg
  • Manganese
    19 mg
  • Phosphorus
    885 mg
  • Selenium
    62 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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