Avocado Toast Recipe

Recipe By Slurrp

Avocado toast is a type of open sandwich or toast with mashed avocado, salt, black pepper, and citrus juice. It was started in the NYC cafe as a trend. Spread a thick layer of mashed avocado over your toast, all spreaded smooth and mounded, heat a skillet and place the toast on it, you can even layer it with olives, tomatoes and other preferred veggies of your choice and ta da the famous treat is ready.

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Ingredients For Avocado Toast Recipe

Directions : Avocado Toast Recipe

Nutrition
value
100
calories per serving
2 g Fat6 g Protein12 g Carbs13 g FiberOther

Current Totals

  • 2 g Fat
  • 6 g Protein
  • 12 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    6 g
  • Fiber
    13 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    146 mg
  • Iron
    7 mg
  • Vitamin A
    3419 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    134 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    105 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    162 mg
  • Manganese
    1 mg
  • Phosphorus
    110 mg
  • Selenium
    8 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.