Avocado & Shrimp Chopped Salad Recipe

Ingredients For Avocado & Shrimp Chopped Salad Recipe

• 5 tablespoon Reduced fat sour cream
• 3 tablespoon Grapeseed oil or extra virgin olive oil
• 3 tablespoon Cider vinegar
• 2 tablespoon Chopped Fresh Cilantro
• 1 tablespoon Chopped Fresh Dill
• 1 tablespoon Minced Shallot
• 2 Cloves Garlic, Minced
• 0.75 teaspoon Dry Mustard
• 0.25 teaspoon Kosher salt
• 1 pound Raw shrimp, peeled and deveined
• 2 teaspoon Extra virgin olive oil
• 2 teaspoon Finely grated lime zest
• 0.25 teaspoon Kosher salt
• 0.25 teaspoon Freshly ground pepper, plus more to taste
• 2 Ears corn, husked
• 4 cup Chopped Romaine Lettuce
• 0.75 cup Finely chopped red cabbage
• 0.75 cup Diced Red Bell Pepper
• 0.5 cup Diced Red Onion
• 0.5 cup Assorted cherry tomatoes, chopped
• 0.5 Fennel bulb, halved again, thinly sliced
• 1 Avocado, Diced