Avocado And Black Bean Pasta Salad Recipe

Name: Avocado And Black Bean Pasta Salad Recipe
Total time: 20 min
Yield: 6
Cuisine: Italian

Recipe By Slurrp

This Avocado and Black Bean Pasta Salad is a refreshing and nutritious dish that is perfect for summer. The combination of creamy avocado, protein-packed black beans, and tangy lime dressing creates a flavorful and satisfying salad. The addition of cherry tomatoes, corn, and cilantro adds a burst of freshness and color. Serve it as a main course or as a side dish at your next barbecue or picnic.

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20minstotal

10minsPrep

10minsCook

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Ingredients For Avocado And Black Bean Pasta Salad Recipe

8 ounce Pasta
1 can Black Beans, Rinsed And Drained
1 cup Cherry Tomatoes, Halved
1 cup Corn Kernels
1 Ripe Avocado, Diced
0.25 cup Chopped Cilantro
2 tablespoon Lime Juice
2 tablespoon Olive Oil
1 Clove Of Garlic, Minced
0.5 teaspoon Ground Cumin
As required Salt And Pepper To Taste

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Directions : Avocado And Black Bean Pasta Salad Recipe

Cooking Directions

STEP 1.Cook the pasta according to package instructions until al dente.
STEP 2.In a large bowl, combine the cooked pasta, black beans, cherry tomatoes, corn, avocado, and cilantro.
STEP 3.In a small bowl, whisk together the lime juice, olive oil, garlic, cumin, salt, and pepper to make the dressing.
STEP 4.Pour the dressing over the pasta salad and toss to combine.
STEP 5.Refrigerate for at least 30 minutes to allow the flavors to meld together.
STEP 6.Serve chilled and enjoy!

Storage and Serving

Store any leftovers in an airtight container in the refrigerator for up to 3 days.
This pasta salad can be served as a main course or as a side dish.
It pairs well with grilled chicken or shrimp.

Nutrition
value

409

calories per serving

23 g Fat12 g Protein66 g Carbs8 g FiberOther

Current Totals

23 g Fat
12 g Protein
66 g Carbs
8 g Fiber

MacroNutrients

Carbs
66 g
Protein
12 g
Fiber
8 g

Fats

Fat
23 g

Vitamins & Minerals

Calcium
88 mg
Iron
3 mg
Vitamin A
240 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
0 mg
Phosphorus
158 mg
Selenium
0 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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