Avalose Unda is a traditional Kerala snack made with roasted rice flour, jaggery, coconut, and cardamom. It has a sweet and nutty flavor with a crunchy texture. This snack is usually prepared during festivals and special occasions. The combination of rice flour, jaggery, and coconut gives it a unique taste and aroma. It can be enjoyed as a tea-time snack or as a dessert.
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