Autumn Vegetable Beef Stew Recipe

Ingredients For Autumn Vegetable Beef Stew Recipe

• 1 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.25 teaspoon Paprika
• 1 pound Round steak, cut into 1 inch cubes
• 1 tablespoon Canola oil
• 1 tablespoon All purpose flour
• 1.5 cup Water
• 1 Medium onion, chopped
• 0.5 cup Tomato Sauce
• 2 Beef bouillon cubes
• 0.5 teaspoon Caraway seeds
• 1 Bay leaf
• 2 inch Medium potatoes, peeled and cut into 1 cubes
• 2 inch Medium turnips, peeled and cut into 1 cubes
• 2 inch Medium carrots, cut into 1 slices