Aussie Meat Pies Recipe

Ingredients For Aussie Meat Pies Recipe

• 900 gram Beef rump steak, trimmed, chopped
• 2 tablespoon Olive oil
• 1 Medium brown onion, finely chopped
• 2 Rashers middle bacon, trimmed, chopped
• 2 tablespoon Tomato paste
• 2 tablespoon Plain flour
• 2 cup Massel beef stock
• 1 tablespoon Fresh thyme leaves
• 4 Sheets frozen ready rolled shortcrust pastry, partially thawed, halved diagonally
• 2 Sheets frozen ready rolled puff pastry, partially thawed, quartered
• 1 Egg, Lightly Beaten