Aubergine Parmigiana Recipe

Name: Aubergine Parmigiana Recipe
Total time: 55 min
Yield: 4
Cuisine: Italian

Recipe By My Gorgeous Recipes

Aubergine parmigiana (or eggplant parmigiana in the usa) is a delicious vegetarian dish of italian origins.

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55minstotal

25minsPrep

30minsCook

ingredients serves

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Ingredients For Aubergine Parmigiana Recipe

3 Aubergines
500 milliliter Tomato passata
1 Onion
2 tablespoon Vegetable oil
1 tablespoon Olive oil
1 teaspoon Salt
0.1200000000000001 teaspoon Black pepper
250 gram Mozzarella cheese
50 gram Grated parmesan cheese
Fresh basil for garnishing

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Nutrition
value

332

calories per serving

21 g Fat19 g Protein17 g Carbs4 g FiberOther

Current Totals

21 g Fat
19 g Protein
17 g Carbs
4 g Fiber

MacroNutrients

Carbs
17 g
Protein
19 g
Fiber
4 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
422 mg
Iron
3 mg
Vitamin A
1398 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
107 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
328 mg
Selenium
22 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.