Atta Pancake With Lemon Butter Recipe

Ingredients For Atta Pancake With Lemon Butter Recipe

• For making atta pancakes
• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1 cup liquid milk
• 3 teaspoon Water
• 0.75 cup finely chopped blanched spinach
• 1 medium sized onion finely sliced
• 1 red chilli chopped
• 2 teaspoon salted butter to cook
• 1 teaspoon Sugar
• NaN As required Salt
• For making lemon butter
• 0.5 teaspoon Lemon juice
• 30 gram salted butter at room temperature
• 0.5 teaspoon lemon zest
• 0.5 teaspoon crushed black pepper
• 0.5 teaspoon chilli flakes