Prosciutto Wrapped Asparagus Stuffed Chicken Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375��F (190��C).
• STEP 2.In a small bowl, mix together the cream cheese, garlic, and Parmesan cheese.
• STEP 3.Season the chicken breasts with salt and pepper. Spread the cream cheese mixture evenly over each chicken breast.
• STEP 4.Place 3-4 asparagus spears on top of the cream cheese mixture. Roll up the chicken breasts, tucking in the sides as you go.
• STEP 5.Wrap each chicken breast with 2 slices of prosciutto, securing with toothpicks if necessary.
• STEP 6.Place the wrapped chicken breasts on a baking sheet and bake for 25-30 minutes, or until the chicken is cooked through and the prosciutto is crispy.
• STEP 7.Remove the toothpicks before serving. Serve the Prosciutto Wrapped Asparagus Stuffed Chicken with your favorite side dishes.

Cooking Tips

• Make sure to season the chicken breasts with salt and pepper before spreading the cream cheese mixture.
• If the prosciutto is not staying in place, you can secure it with toothpicks.
• Serve the chicken with roasted potatoes or a side salad for a complete meal.

Storage and Serving

• Leftover Prosciutto Wrapped Asparagus Stuffed Chicken can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the chicken in a preheated oven at 350��F (175��C) for about 15 minutes, or until heated through.
• Serve the chicken hot with your favorite side dishes.