Asparagus, Spinach, and Pea Soup is a vibrant and nutritious dish packed with fresh vegetables. This soup is made by sautéing onions and garlic, then adding asparagus, spinach, and peas. The vegetables are cooked until tender and blended until smooth. The result is a creamy and flavorful soup that is perfect for a light lunch or dinner. Serve it with a crusty bread roll for a complete meal.
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