Asparagus Tart With Goat Cheese And Tomatoes Recipe

Recipe By Homemade Interest

This asparagus goat cheese tart has a flaky, golden, puff pastry crust, filled with asparagus, goat cheese and is topped with baked eggs.

4.8
26 Rating - Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

Ingredients For Asparagus Tart With Goat Cheese And Tomatoes Recipe

Nutrition
value
99
calories per serving
3 g Fat8 g Protein12 g Carbs4 g FiberOther

Current Totals

  • 3 g Fat
  • 8 g Protein
  • 12 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    8 g
  • Fiber
    4 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    131 mg
  • Iron
    5 mg
  • Vitamin A
    80 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    126 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    0 mg
  • Phosphorus
    171 mg
  • Selenium
    10 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Homemade Interest

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