Asian Tuna Tartare Recipe

Name: Asian Tuna Tartare Recipe
Total time: 15 min
Yield: 6
Cuisine: Asian

Recipe By Slurrp

Asian Tuna Tartare is a fresh and flavorful appetizer that showcases the delicate flavors of raw tuna. This dish combines diced fresh tuna with Asian-inspired ingredients like soy sauce, sesame oil, ginger, and green onions. The result is a light and refreshing tartare that is perfect for summer gatherings or as an elegant starter for a dinner party. Serve it with crispy wonton chips or on a bed of lettuce for a beautiful presentation.

4.2

21 Rating - Rate

Non Vegdiet

15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Asian Tuna Tartare Recipe

8 ounce Fresh Tuna, Diced
2 tablespoon Soy Sauce
1 tablespoon Sesame Oil
1 teaspoon Grated Ginger
2 Green Onions, Finely Chopped
1 tablespoon Lime Juice
as required Crispy Wonton Chips Or Lettuce Leaves, For Serving
as needed Additional Green Onions And Sesame Seeds For Garnish

Directions : Asian Tuna Tartare Recipe

Cooking Directions

STEP 1.In a bowl, combine diced tuna, soy sauce, sesame oil, ginger, green onions, and lime juice.
STEP 2.Mix gently until well combined.
STEP 3.Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
STEP 4.Before serving, taste and adjust the seasoning if needed.
STEP 5.To serve, spoon the tuna tartare onto crispy wonton chips or on a bed of lettuce.
STEP 6.Garnish with additional green onions and sesame seeds if desired.

Cooking Tips

Choose fresh and high-quality tuna for the best flavor and texture.
You can add other ingredients to the tartare, such as diced avocado or cucumber for added freshness.
For a spicier version, add a small amount of sriracha or chili flakes.

Storage and Serving

Tuna tartare is best served fresh.
If you have leftovers, store them in an airtight container in the refrigerator for up to 1 day.
The tartare may lose some of its freshness and texture after refrigeration, so it is best to consume it within a day.

Nutrition
value

calories per serving

2 g Fat11 g Protein2 g Carbs< 1 g FiberOther

Current Totals

2 g Fat
11 g Protein
2 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
2 g
Protein
11 g
Fiber
1 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
60 mg
Iron
2 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
28 mg
Vitamin B9
576 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
147 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.