Asian Marinated Skirt Steak Recipe

Recipe By The Spruce Eats

There are many asian barbecue sauces and marinades sold at the grocery store, but they are mostly made of corn syrup and salt. When you see how fast this marinade is to make, and how delicious the skirt steaks turns out, you won't be buying those bottled brands any longer.

4.3
19 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Asian Marinated Skirt Steak Recipe

Nutrition
value
143
calories per serving
2 g Fat6 g Protein21 g Carbs2 g FiberOther

Current Totals

  • 2 g Fat
  • 6 g Protein
  • 21 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    21 g
  • Protein
    6 g
  • Fiber
    2 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    1 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    4 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    1 mg
  • Phosphorus
    20 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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