Asian Pork 'N' Peppers Recipe

Ingredients For Asian Pork 'N' Peppers Recipe

• 2 teaspoon Cornstarch
• 0.5 cup Reduced Sodium Chicken Broth
• 2 teaspoon Oyster Sauce
• 0.25 teaspoon Curry powder
• dash Hot pepper sauce
• 2 ounce Uncooked multigrain or whole wheat spaghetti
• 0.33333333333333326 pound Pork tenderloin, cut into thin strips
• 1.5 teaspoon Canola Oil, Divided
• 1 Small green pepper, julienned
• 1 Small sweet red pepper, julienned
• 1 Small sweet yellow pepper, julienned
• 2 tablespoon Chopped leek
• 1 Garlic Clove, Minced
• 2 tablespoon Minced fresh cilantro, divided