Pancit Palabok Recipe

Recipe By Slurrp

Pancit Palabok is a popular Filipino noodle dish made with rice noodles, shrimp sauce, and various toppings. The dish is known for its vibrant orange color and rich flavor. It is typically garnished with boiled eggs, shrimp, crushed chicharon, and green onions. Pancit Palabok is a delicious and satisfying dish that is perfect for any occasion.

4.1
23 Rating - Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook

ingredients serves

Ingredients For Pancit Palabok Recipe

Directions : Pancit Palabok Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
572
calories per serving
16 g Fat36 g Protein66 g Carbs2 g FiberOther

Current Totals

  • 16 g Fat
  • 36 g Protein
  • 66 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    66 g
  • Protein
    36 g
  • Fiber
    2 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    56 mg
  • Iron
    2 mg
  • Vitamin A
    22 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    34 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    50 mg
  • Manganese
    0 mg
  • Phosphorus
    366 mg
  • Selenium
    58 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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