Artichoke Bread Recipe

Name: Artichoke Bread Recipe
Total time: 30 min
Yield: 1
Cuisine: Mediterranean

Recipe By All Recipes

French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.

3.9

11 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serve

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Ingredients For Artichoke Bread Recipe

1 can Artichoke Hearts, Drained And Chopped
1 cup Freshly Grated Parmesan Cheese
1 cup Mayonnaise
1 Clove Garlic, Finely Chopped

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Nutrition
value

558

calories per serving

8 g Fat60 g Protein61 g Carbs< 1 g FiberOther

Current Totals

8 g Fat
60 g Protein
61 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
61 g
Protein
60 g
Fiber
0 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
1201 mg
Iron
8 mg
Vitamin A
60 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
2 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
1053 mg
Selenium
65 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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