Arbi cutlets Recipe

Recipe By Better Butter

These delicious arbi (colocasia) cutlets are just perfect for an evening tea-time snack. They can also be served as appetizers along with green chutney/ketchup or can be sandwiched in between burger buns/bread with a green chutney spread for a lunch box meal. They can either be pan fried or deep fried. For a change, have them in a chaat form with all the toppings. Please check for a step by step method with pictures to prepare it.

4.5
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Vegdiet
1hr total
45minsPrep
15minsCook

ingredients serves

3
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Ingredients For Arbi cutlets Recipe

Nutrition
value
205
calories per serving
1 g Fat5 g Protein42 g Carbs5 g FiberOther

Current Totals

  • 1 g Fat
  • 5 g Protein
  • 42 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    5 g
  • Fiber
    5 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    4 mg
  • Vitamin A
    541 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    32 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    74 mg
  • Manganese
    1 mg
  • Phosphorus
    100 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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