Apricot And Pear Cake Recipe

Name: Apricot And Pear Cake Recipe
Total time: 90 min
Yield: 10
Cuisine: Brazilian

Recipe By Taste

Made with in-season pears, this moist cake is easy to whip up for a tea time treat with friends.

4.2

14 Rating - Rate

Non Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

ingredients serves

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Ingredients For Apricot And Pear Cake Recipe

2 Oranges, juiced
1 cup Whole dried apricots, roughly chopped
1 cup Caster sugar
1 cup Olive oil
2 Eggs, at room temperature
1 teaspoon Vanilla extract
2 cup Plain flour
2 teaspoon Ground cinnamon
1 teaspoon Ground nutmeg
1 teaspoon Bicarbonate of soda
2 Firm pears, peeled, cores removed, diced

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Nutrition
value

540

calories per serving

34 g Fat6 g Protein53 g Carbs5 g FiberOther

Current Totals

34 g Fat
6 g Protein
53 g Carbs
5 g Fiber

MacroNutrients

Carbs
53 g
Protein
6 g
Fiber
5 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
34 mg
Iron
3 mg
Vitamin A
295 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
147 mg
Selenium
17 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.