Apricot Jam Recipe

Name: Apricot Jam Recipe
Total time: 60 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Karen's apricot jam recipe is sunshine in a jar, making the most of a glut of seasonal fresh apricots to hold on to the summer months long into the winter.

4.3

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Vegdiet

1hr total

ingredients serves

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Ingredients For Apricot Jam Recipe

1.2000000000000002 kilogram Apricot
1.2000000000000002 kilogram White cane sugar

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Nutrition
value

2456

calories per serving

73 g Fat22 g Protein424 g Carbs16 g FiberOther

Current Totals

73 g Fat
22 g Protein
424 g Carbs
16 g Fiber

MacroNutrients

Carbs
424 g
Protein
22 g
Fiber
16 g

Fats

Fat
73 g

Vitamins & Minerals

Calcium
143 mg
Iron
15 mg
Vitamin A
5418 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
11 mg
Vitamin B6
0 mg
Vitamin B9
146 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
6 mg
Copper
2 mcg
Magnesium
81 mg
Manganese
1 mg
Phosphorus
438 mg
Selenium
33 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.