Apricot curd with lavender is a delightful and unique spread that combines the sweet and tangy flavors of apricots with the floral notes of lavender. This creamy and smooth curd is perfect for spreading on toast, scones, or using as a filling for cakes and pastries. The lavender adds a subtle and aromatic touch, elevating the flavor profile of the curd. It's a versatile and delicious condiment that will add a touch of elegance to any dish.
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